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Gukaranga Amavuta

Ibisobanuro bigufi:

Umufuka wimpapuro nini ya Wall Wall urashobora guhuzwa nibirango bitandukanye byo gutanura no gukaranga amavuta yo gushungura amavuta yo kurya akoreshwa mugikoni.Kurugero, amavuta yo kurya yungurura ibiryo bikaranze nkinkoko zikaranze, amafi akaranze, ifiriti yubufaransa, chip ikaranze, isafuriya ikaranze, isosi ikaranze, SaQima ikaranze hamwe nuduce duto twa shrimp.


Ibicuruzwa birambuye

Ibicuruzwa

Kuramo

Shungura impapuro Ibahasha

Igikuta kinini cyo kuyungurura impapuro zateguwe kandi hamwe nabashinzwe ibiryo.By'umwihariko mu kuyungurura no kuvuraamavuta.Uru ruhererekane rwibicuruzwa rukoresha impapuro zometse hamwe nubuso bworoshye bwo kuyungurura impapuro nkibikoresho fatizo byo gutunganya akayunguruzo kaubunini butandukanye bwo guhuza imashini zabakiriya ba nyuma.
Ihuriro ridasanzwe rya fibre ya selile hamwe nimpapuro zakozwe muburyo bwihariye, zitanga amavuta meza yo kuyungurura no kuyivura ukuraho ibyangiza.Gusa ukeneye amavuta yo gukara anyura mumashanyarazi kugirango urangize kuyungurura.Amavuta akaranze asukuye nyuma yo kuyungurura bityo akamara igihe kirekire.Muri make, ukoresha amavuta make, utanga ubuziranenge bwibiribwa, uzigama amafaranga yumurimo kandi ufite imikorere yoroshye kandi itekanye.
Amabahasha yo muyungurura amabahasha arakwiriye cyane kuyungurura amavuta ya buri munsi kandi yangiza ibidukikije.

 

Gukaranga Amavuta

Shungura impapuro Ibahasha

Urupapuro runini rwa filteri ya rukuta rushobora guhuzwa nibirango bitandukanye byo gutanura no gukaranga amavuta yo gushungura amavuta yo kurya.
ikoreshwa mu gikoni.Kurugero, amavuta aribwa yungurura ibiryo bikaranze nkinkoko ikaranze, amafi akaranze, ifiriti yubufaransa,
chip ikaranze, isafuriya ikaranze ako kanya, isosi ikaranze, SaQima ikaranze hamwe nuduce duto twa shrimp.

Irakwiriye gushungura amavuta ya peteroli no kuyungurura amavuta meza mugukora no gutunganya amavuta atandukanye aribwa.Kuri
icyarimwe, irashobora kandi gukoreshwa mu kuyungurura ibinyobwa, nk'umutobe w'imbuto mushya n'amata ya soya.
Kurugero: kugabanya, ghee, amavuta yintoki, amavuta yubukorikori, amavuta ya soya, amavuta yintoki, amavuta yibigori, amavuta ya salade, amavuta avanze, amavuta ya rap,
amavuta ya cocout, nibindi
Gukaranga Amavuta
* Irakwiranye nubwoko butandukanye bwamavuta yo kuyungurura, igikoni cyokurya cyangwa umusaruro-
* Biroroshye gukoresha, umutekano wibiribwa nibidukikije
* Kwiyongera hejuru yubuso bumwe hamwe na fibre ya selile kubuso bunini, bunoze
* Umuvuduko mwinshi urashobora kugumaho mugihe ushungura neza, bityo kuyungurura ibibyimba byinshi cyangwa ibice byinshi byamazi bishobora kuba
* Kurwanya ubushyuhe bwinshi, imbaraga nyinshi, ntabwo byoroshye gucika mubushyuhe bwo hejuru bukaranze-

Shungura impapuro Ibahasha Ibiranga tekinike

Urwego
Icyiciro
Misa kuri UnitArea (g / m2)
Umubyimba (mm)
Igihe (s) (6ml①)
Imbaraga Zumutse Zumye (kPa≥)
Imbaraga Ziturika (kPa≥)
Ubuso
Gukora Amavuta Akayunguruzo
CR130
120-140
0.35-0.4
4 ″ -10 ″
100
40
Iminkanyari
CR130K
140-160
0.5-0.65
2 ″ -4 ″
250
100
Iminkanyari
CR150
150-170
0.5-0.55
7 ″ -15 ″
300
130
Iminkanyari
CR170
165-175
0.6-0.T
3 ″ -7 ″
170
60
Iminkanyari
CR200
190-210
0.6-0.65
15 ″ —30 ″
460
130
Iminkanyari
CR300K
295-305
0.9-1.0
8 ″ -18 ″
370
120
Iminkanyari
Impapuro zungurura amavuta
OL80
80-85
0.21-0.23
15 ″ -35 ″
150
Byoroheje
OL130
110-130
0.32-0.34
10 ″ -25 ″
200
Byoroheje
OL270
265-275
0.65-0.71
15 ″ -45 ″
400
Byoroheje
OL3T0
360-375
0.9-1.05
20 ″ -50 ″
500
Byoroheje
Kudoda
NWN-55
52-57
0.38-0.43
55 ″ -60 ″
150
Byoroheje

TimeIgihe bifata 6mI y'amazi yatoboye kunyura 100cm2 yimpapuro zungurura ubushyuhe kuri 25 ° C.

② Igihe gikenewe cyo kuyungurura amavuta ya 200mI kuri 250 ° C mukibazo gisanzwe.

Ibikoresho

* Cellulose yuzuye
* Imbaraga zitose

'Ibikoresho fatizo biratandukanye kubicuruzwa nibicuruzwa, bitewe nurugero na indu2ry ikoreshwa.

Uburyo bwo gutanga

Yatanzwe mumuzingo, impapuro, disiki hamwe no kuyungurura kimwe no kugabanya abakiriya.Ihinduka ryose rirashobora gukorwa hamwe nibikoresho byacu byihariye.Nyamuneka twandikire kubindi bisobanuro.

1.Ibahasha imiterere nuburyo imifuka
2.Fungura uruziga hamwe nu mwobo wo hagati
3.Impapuro zizunguruka z'ubugari n'uburebure butandukanye
4.Imiterere yihariye ifite umwironge cyangwa hamwe no kwinginga

Ubwishingizi bufite ireme no kugenzura ubuziranenge

Urukuta runini rwita cyane cyane kubikorwa bikomeza kugenzura ubuziranenge.Byongeye kandi, igenzura risanzwe hamwe nisesengura nyaryo ryibikoresho fatizo na buri bicuruzwa byarangiye byemeza ko bihoraho ubuziranenge hamwe nibicuruzwa.Uruganda rwimpapuro rwujuje ibisabwa byashyizweho na sisitemu yo gucunga neza ISO 9001 hamwe na sisitemu yo gucunga ibidukikije ISO 14001.

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