Ongera igihe cy'ubuzima bw'amavuta:Iyungurura neza uduce duto twa karuboni n'imyanda kugira ngo igabanye kwangirika kwa peteroli no kugabanya ikoreshwa rya peteroli muri rusange.
100% byubahiriza umutekano w'ibiribwa:Yakozwe mu giti cyiza cyane, nta nyongeramusaruro zangiza, kandi yujuje ibisabwa na FDA na EU ku bijyanye n'ibiribwa.
Ingufu nyinshi z'amazi n'ubushyuhe:Yubatswe kugira ngo ihangane n'ubushyuhe bwinshi bw'amavuta n'umuvuduko uhoraho mu mashini ziyungurura zidafite umwuka cyangwa ngo zisenye imigozi.
Igipimo cy'umuvuduko uhoraho n'ubuziranenge:Yakozwe kugira ngo igumane umusaruro mwinshi mu gihe itanga amanota ya mikoroni ajyanye n'ubuziranenge (5–25 µm) kugira ngo irusheho kuba nziza.
Guteka mu buryo bwimbitse ku bucuruzi:Ni nziza cyane ku maresitora y’ibiryo byihuse, inganda zikora utuntu duto, n’ibikoresho byo guteka mu maduka (Frymaster, Pitco, Henny Penny, nibindi).
Gutunganya no Gutunganya Amavuta yo Kurya:Gusobanura no gutunganya amavuta ya palme, amavuta ya soya, amavuta y'ibihwagari, amavuta ya canola, n'amavuta y'ubunyobwa.
Sisitemu zo kuyungurura peteroli mu nganda:Byateguwe neza kuri 板框式压滤机 (Isahani & Frame Akayunguruzo Kanda), 连续式滤油机 (Gukomeza Fryer Akayunguruzo), na 真空滤油机 (Amavuta ya Vacuum Amavuta).
Dutanga imiterere n'ingano byoroshye byagenewe ibikoresho byawe byo kuyungurura:
Impapuro n'amadisiki by'impapuro byaciwe mbere:Iboneka ifite imyobo yatobowe mbere cyangwa imitako yihariye.
Impapuro zo gushungura zihoraho:Ubugari n'uburebure byihariye ku bikoresho byikora bikonjesha bihoraho.
Ibisubizo bya OEM byihariye:Ubunini, ingano, na micron byagenwe hakurikijwe ibyo ukeneye mu gukora.

| Icyiciro: | Uburemere kuri buri gice cy'itsinda (g/m2) | Ubunini (mm) | Igihe cyo gutemba (6ml①) | Imbaraga zo guturika byumye (kPa≥) | Imbaraga zo guturika zitose (kPa≥) | ibara |
| OL80 | 80-85 | 0.21-0.23 | 15″-35″ | 150 | ~ | umuzungu |
| OL130 | 110-130 | 0.32-0.34 | 10″-25″ | 200 | ~ | umuzungu |
| OL270 | 265-275 | 0.65-0.71 | 15″-45″ | 400 | ~ | umuzungu |
| OL270M | 265-275 | 0.65-0.71 | 60″-80″ | 460 | ~ | umuzungu |
| OL270EM | 265-275 | 0.6-0.66 | 80″-100″ | 460 | ~ | umuzungu |
| OL320 | 310-320 | 0.6-0.65 | 120″-150″ | 450 | ~ | umuzungu |
| OL370 | 360-375 | 0.9-1.05 | 20″-50″ | 500 | ~ | umuzungu |
*①Igihe bifata kugira ngo 6ml z'amazi yaciwe anyure muri cm 1002by'impapuro ziyungurura ku bushyuhe buri hafi ya 25°C.
Bitangwa mu mibumbe, impapuro, disiki n'amafiriti apfunyitse ndetse n'ibice byihariye by'umukiriya. Ibi byose bishobora guhindurwa hakoreshejwe ibikoresho byacu byihariye.NdakwinginzeTwandikire kugira ngo ubone amakuru arambuye.
• Imizingo y'impapuro ifite ubugari n'uburebure butandukanye.
• Hindura uruziga rufite umwobo wo hagati.
• Impapuro nini zifite imyobo ihagaze neza.
• Imiterere yihariye ifite umwirongi cyangwa ifite imigozi.
Twandikire kugira ngo ubone amakuru arambuye, tuzaguha ibicuruzwa byiza na serivisi nziza.