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Kugabanya Maltodextrin Akayunguruzo Impapuro - Impapuro za Precoat & Inkunga kuri Beer ninyoni - Urukuta runini

Ibisobanuro bigufi:


Ibisobanuro birambuye

Ibicuruzwa

Gukuramo

Video ifitanye isano

Gukuramo

Dukunze kugumana nihame "ryiza cyane, icyubahiro cyicyubahiro". Twiyemeje gutangaze abaguzi hamwe nibicuruzwa bihataniye bihanishwa, gutanga byihuse hamwe nabatanga ubuhanga kuriAmabati ya Linse, Urupapuro rwa Glycero, Urupapuro rwongeyeho urupapuro rwabakozi, Natwe duhora dushakisha gushiraho umubano nabatanga isoko bashya kugirango batange igisubizo gishya kandi cyubwenge kubakiriya bacu bafite agaciro.
Kugabanuka Maltodextrin Akayunguruzo Impapuro - Impapuro za Precoat & Inkunga kuri Beer ninyoni - Urukuta runini:

Ibyiza byihariye

Ahantu hakomeye hejuru yuburyo bwimibereho nubushobozi buremereye
Urupapuro rwo guhanga udushya rwo kuzamura cake
Kuramba cyane kandi byoroshye
Ubushobozi bwo kugumana bwa powder butunganye hamwe nigihombo gito
Kuboneka nkibice cyangwa impapuro imwe kugirango bihuze icyaricyo cyose cyo kuyungurura ubunini nubwoko
Kwihanganira cyane abanyamahanga mugihe cyo kuzunguruka
Guhungabana byoroshye hamwe na sida zitandukanye zirimo, KESELGUHR itandukanye, Abanyempuhwe, bakoresheje karubone, PolyvinylpoRelielidone (PVPL) hamwe nandi poweri zidafite inzobere

Porogaramu:

Impapuro nini zurukuta zikora kubiryo nibindi bisa nkibice by'isukari, ahanini ahantu hose imbaraga, umutekano wibicuruzwa ndetse nigihero ni ikintu cyingenzi.

Porogaramu nyamukuru: byeri, ibiryo, byiza / byihariye bya chimie, kwisiga.

Abakinnyi b'ingenzi

Urukuta rwiza rwimbitse yo kuyungurura rusobanura gusa ibikoresho byonyine byera.

Urutonde

6Gukina

* Iyi mibare yagenwe hakurikijwe uburyo bwo kwipimisha murugo.
* Gukora neza Gukuraho impapuro zuyunguruzo biterwa nibihe.

Kuvugurura / gusubiranamo

If the filtration process allows regeneration of the filter matrix, the filter sheets can be forward and back washed with softened water without bio burden to increase the total filtration capacity and thus optimizing economic efficiency.

Kuvugurura bikorwa nkibi bikurikira:

Ubukonje
mu cyerekezo cyo gukanda
Igihe hafi iminota 5
Ubushyuhe: 59 - 68 ° F (15 - 20 ° C)

Gushyuha
imbere cyangwa guhindura icyerekezo cyo gukanda
Igihe rimara: Hafi yiminota 10
Ubushyuhe: 140 - 176 ° F (60 - 80 ° C)
Koza igipimo cyurugendo kigomba kuba 1½ cyigituba cyuzuyemo igipimo cya 0.5-1

Nyamuneka saba urukuta runini kugirango ibyifuzo byawe byihariye byo kugisimba nkuko ibisubizo bishobora gutandukana nibicuruzwa, ibibanjirije mbere no kunyuramo.


Ibicuruzwa birambuye amashusho:

Kugabanuka MalTodextrin Akayunguruzo Impapuro - Impapuro za Precoat & Inkunga kuri Beer ninyoni - Amashusho meza

Kugabanuka MalTodextrin Akayunguruzo Impapuro - Impapuro za Precoat & Inkunga kuri Beer ninyoni - Amashusho meza

Kugabanuka MalTodextrin Akayunguruzo Impapuro - Impapuro za Precoat & Inkunga kuri Beer ninyoni - Amashusho meza

Kugabanuka MalTodextrin Akayunguruzo Impapuro - Impapuro za Precoat & Inkunga kuri Beer ninyoni - Amashusho meza


Ibicuruzwa bifitanye isano:

Ubwiza bwiza bwiza kandi amanota meza yinguzanyo ahagaze ni amahame yacu, azadufasha kurwego rwo hejuru. Akurikiza tenet ya "Ubwiza bwambere, umuguzi wikirenga" kubiciro byinshi byakazi, kandi ibinyobwa binini byinzuki - Uruganda rukomeye, rufite abakozi bakuru - Uruganda rukomeye, rufite abakozi bakuru bagera ku 12.000, kandi bafite abakozi bakuru 200, muri bo harimo abayobozi ba tekinike 5. Dufite kabuhariwe mu gutanga umusaruro. Tumaze uburambe bukize mu kohereza hanze. Murakaza neza kuri Twandikire kandi ikibazo cyawe kizasubizwa vuba bishoboka.
Ubwiza buhebuje, ibiciro bifatika, ubwoko butandukanye bukabije kandi bwuzuye nyuma yo kugurisha, nibyiza! Inyenyeri 5 Na Jean Aslar kuva Luxemburg - 2018.06.05
Turashobora kuvugwa ko uyu ari umwanda mwiza twahuye nanone mubushinwa muriki nganda, twumva dufite amahirwe yo gukorana nuwabikoze ryiza. Inyenyeri 5 Na carlos kuva iraq - 2018.06.03.03 10:17
Andika ubutumwa bwawe hano hanyuma utwohereze

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