kubera inkunga nziza cyane, ibicuruzwa bitandukanye byujuje ubuziranenge, ibiciro bikaze no gutanga neza, dukunda izina ryiza mubakiriya bacu. Turi sosiyete ifite ingufu nisoko ryagutse kuriAmabati ya Cola, Impapuro zo mu rwego rwo hejuru, Amabati, Niba ushishikajwe nibicuruzwa hafi ya byose, wibuke kumva rwose ufite umudendezo rwose kugirango utumenyeshe amakuru yandi makuru cyangwa wizere neza ko utugezaho imeri neza, tuzagusubiza mumasaha 24 gusa kimwe nibisobanuro byiza bigiye gutangwa.
OEM Gutanga ibahasha ya peteroli ibahasha - Impapuro zamavuta ya filteri - Urukuta runini:

Impapuro zo guteka zidoda
Great Wall Filtration itanga imyenda idoze muburemere nubunini butandukanye mubikorwa byibiribwa nimirire kugirango bikoreshwe nkibitangazamakuru byungurura amavuta. Ibikoresho bya Viscose nibiryo byujuje ibisabwa kugirango bihuze nibiribwa.
Ibikoresho byacu byuzuye bihindura ubushobozi bwo gutanga ubugari bugera kuri 2,16m kuva muburemere bungana na 20gm kugeza 90gm muburebure butandukanye.
Uruganda rwacu runini rufite ubushobozi bwo kubika ibicuruzwa byinshi byo mu rwego rwibiribwa bidoda, bidushoboza guhindura byihuse no kohereza ibicuruzwa byihariye kubyo abakiriya bakeneye.
Duteganya gukora ibizunguruzo, impapuro, amabahasha adoda, cones na disiki zuzuza ibirango byose byambere birimo Henny Penny, BKI, KFC, Sparkler, Pitco na Frymaster. Shakisha ibicuruzwa byacu kugirango ubone igisubizo kubyo ukeneye.
Shungura impapuro zerekana imikorere

Ubugari ntarengwa: 2.16m
Uburebure busanzwe: 100m, 200m, 250m, 500m, 750m ubundi burebure buboneka kubisabwa
Ingano yibanze: 58mm, 70mm na 76mm
Uburemere (g / m2) | 25G | 35G | 50G | 55G | 65G | 100G |
Umubyimba (mm) | 0.15 | 0.25 | 0.35 | 0.33 | 0.33 | 0.52 |
Imbaraga zitose (MD N / 5cm) | 44.4 | 77.3 | 123.9 | 107.5 | 206 | 132.7 |
Imbaraga zitose (TD N / 5cm) | 5.2 | 15.1 | 34.1 | 30.5 | 51.6 | 47.7 |
Kwagura Kuma (%) MD | 19.8 | 42 | 84.7 | 77 | 118.8 | 141 |
Kwagura Kuma (%) TD | 2.7 | 6.8 | 17.3 | 10.1 | 42.8 | 26.1 |
Nyamuneka reba amabwiriza yo gusaba kubindi bisobanuro.
Akayunguruzo Impapuro Porogaramu
Amabati
Amabati atandukanye araboneka muburemere kuva 20gm kugeza 90gm kugirango uhaze sisitemu nyinshi zisanzwe
Pitco & Henny Penny | Frymaster | Kurakara |
Ingano isanzwe: 11 1/4 ”x 19” | Ingano isanzwe: 11 ¼ ”x 20 ¼”, 12 ”x 20”, 14 ”x 22”, 17 ¼ ”x 19 ¼”, 21 ”x 33 ¼” | Ingano isanzwe: 11 1/4 ”x 19” |
Uburemere bwibanze: 50 gm | Uburemere bwibanze: 50 gm | Uburemere bwibanze: 50 gm |
Agasanduku: 100 | Agasanduku: 100 | Agasanduku: 100 |
Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa | Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa | Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa |
Nyamuneka reba amabwiriza yo gusaba kubindi bisobanuro.

Kudoda Amabahasha
Dutanga amabahasha asanzwe adoda mubunini butandukanye hamwe nu mwobo utandukanye nkuko byerekanwa hepfo
Henny Penny | Frymaster | BKI | KFC |
Ingano isanzwe: 13 5/8 ”x 20 ¾” hamwe na 1½ ”umwobo wo hagati uruhande rumwe | Ingano isanzwe: 19 1/4 ”x 17 1/4” nta mwobo | Ingano isanzwe: 13 3/4 ”x 20 1/2” hamwe na 11/4 ”umwobo wo hagati uruhande rumwe | Ingano isanzwe: 12 1/4 ”x 14 1/2” hamwe na 11/2 ”umwobo wo hagati uruhande rumwe |
Uburemere bwibanze: 50 gm | Uburemere bwibanze: 50 gm | Uburemere bwibanze: 50 gm | Uburemere bwibanze: 50 gm |
Agasanduku: 100 | Agasanduku: 100 | Agasanduku: 100 | Agasanduku: 100 |
Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa | Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa | Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa | Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa |
Nyamuneka reba amabwiriza yo gusaba kubindi bisobanuro.

Muyunguruzi Cones na Disiki
Kudoda hamwe na disiki biraboneka mubipimo byinshi hamwe nuburemere bitewe na porogaramu. Mubisanzwe 50gm na 65gm birakoreshwa.
Kurakara |
Ingano isanzwe: 42cm disiki |
Uburemere bwibanze: 50 gm |
Agasanduku: 100 |
Ibikoresho: 100% viscose ibiryo byujuje ibyangombwa |
1.Ushobora gushungura aside irike yubusa, superoxide, polymer nyinshi ya polymer, ibintu byahagaritswe na aflatoxine nibindi Biturutse kumavuta.
2. Irashobora gukuraho ibara ryijimye ryamavuta yo gukaranga no kunoza ibara nubwiza bwamavuta akaranze kandi birashobora gukuraho impumuro idasanzwe.
3. Irashobora kubuza okiside na aside aside yamavuta. Irashobora kuzamura ubwiza bwamavuta akaranze kandi hagati aho, irashobora kuzamura ubwiza bwibiryo bikaranze kandi ikongerera igihe cyo kubaho.
4. Nkibisabwa, kubahiriza amabwiriza y’isuku y’ibiribwa, gukoresha neza amavuta akaranze no kuzana inyungu nziza mu bukungu ku mishinga.
Ibicuruzwa birambuye:
Ibicuruzwa bifitanye isano:
Tugumana ihame shingiro ry "ubuziranenge ubanza, serivisi mbere, iterambere rihoraho no guhanga udushya kugirango twuzuze abakiriya" kubuyobozi bwawe na "inenge zeru, ibibazo bya zeru" nkintego nziza. Kugira ngo uruganda rwacu rutungwe neza, dutanga ibicuruzwa mugihe dukoresha ubuziranenge bwiza bwo kugiciro cyiza cyo kugurisha ku ibahasha ya OEM itanga amavuta yo muyunguruzi - Impapuro zungurura amavuta ya Fryer - Urukuta runini, Ibicuruzwa bizatanga ku isi yose, nka: Seribiya, Honduras, Peru, Itsinda ryacu ryubwubatsi ryumwuga rizahora ryiteguye kugukorera inama no gutanga ibitekerezo. Turashoboye kandi kuguha ibyitegererezo byubusa rwose kugirango uhuze ibyo usabwa. Imbaraga nziza zishobora gutangwa kugirango tuguhe serivisi nziza nibicuruzwa. Kubantu bose batekereza kumasosiyete yacu nibicuruzwa, menya neza kutwandikira utwoherereza imeri cyangwa utwandikire vuba. Nuburyo bwo kumenya ibicuruzwa byacu kandi bihamye. byinshi cyane, urashobora kuza muruganda rwacu kugirango ubimenye. Tuzahora twakira abashyitsi baturutse impande zose zisi kubucuruzi bwacu kugirango twubake umubano wibigo natwe. Witondere kwisanzura kugirango utubwire natwe mubucuruzi kandi twizera ko twifuzaga gusangira ubunararibonye bwo gucuruza hamwe nabacuruzi bacu bose.