Igizwe naimiterere ya polyakarubonewongeyehoselile yungurura itangazamakurukuburinganire bwiza bwimbaraga no kuyungurura imikorere.
Inkunga ikomeye ituma padi itajegajega mukibazo, mugihe selile ya selile ikora neza.
Intego yibice bitera igihu, umusemburo, colloide, hamwe nubutaka busanzwe muri byeri na vino.
Ikomeza gusobanuka utiyambuye uburyohe bwifuzwa cyangwa ibintu bihindagurika.
Bihujwe nibyiciro byinshi byo kuyungurura (pre-filtration → padi nziza → polishing).
Imbaraga zumukanishi no kurwanya kwikuramo igitutu.
Yashizweho kuri sisitemu isanzwe yimyubakire ikoreshwa munganda zenga inzoga.
Kugabanuka k'umuvuduko muke mugukomeza igipimo gihagije.
Ikidodo cyizewe na bypass ntoya iyo yashizwemo neza.
Ibiribwa / ibinyobwa ibikoresho byizewe kugirango wirinde kumeneka cyangwa kwanduza.
Amashanyarazi make asigaye ya selile cyangwa ibiyikuramo kugirango arinde ibicuruzwa byanyuma.
Birakwiye kubisuku cyangwa isuku yo kwisukura ikoreshwa mugutunganya ibinyobwa.
Shyira padi hamwe nicyerekezo cyiza (urugero, icyerekezo gitemba) kugirango wirinde kurenga cyangwa kwangirika.
Mbere yo kwoza birashobora gusabwa, urugero hamwe namazi cyangwa umutobe muke wa divayi / umuti wa divayi.
Simbuza padi mbere yo gufunga - kugenzura igitutu kigabanuka hejuru ya filteri.
Koresha witonze kugirango wirinde kunama, kwangirika, cyangwa kwanduza.
Bika amakariso ahantu humye, hasukuye, nta mukungugu mbere yo gukoresha.
Inzoga zinzoga: ibisobanuro byanyuma, gukuraho igihu, gukuraho umusemburo
Inzoga: guswera icyiciro mbere yo gucupa
Ibindi bikorwa byibinyobwa: cider, urwuri, ibinyobwa bidasembuye, umutobe wimbuto usobanutse
Sisitemu iyariyo yose ikeneye inkunga yuburyo no kuyungurura neza mumirongo y'ibinyobwa